Facebook Twitter Instagram Youtube Pinterest Marketplace

Main Courses

“Anyone can make you enjoy the first bite of a dish, but only a real chef can make you enjoy the last.” - Francois Minot

Regardless of the type of cuisine, the main dish should always be the plat de resistance, a soul-warming meal that will keep the bigger appetites circling for seconds. A well planned main course should be anticipated, and aim to satisfy and delight the diner. This is usually the heartiest or most filling dish of a meal, whether you are entertaining a crowd or making dinner for two.

 
Share Share

This chili is loaded with beef, spicy pork sausage and two kinds of beans making it packed with protein to satisfy the biggest of appetites.

Salmon With Herbs & Lemon
Share Share

For this recipe, layer herbs, lemon, and dijon mustard on salmon in tin foil and place directly in the fire for a quick and easy gourmet dinner at the camp site.

Recent Recipes - Main courses

THAI CHICKEN BUDDHA BOWL

This nutritious bowl is chocked full of healthy, hearty goodness drizzled in a spicy peanut sauce.

Mussels in White Wine

Steamed mussels in white wine is a one pot wonder made in less than 30 minutes.