Cinnamon Caramelized Pumpkin Seeds

Makes 1 Cup

Don’t throw your seeds away after you are done carving the pumpkin! Roast them with cinnamon for an unexpected treat!

serve with:

Ingredients

Preheat the oven to 325°F/1636°C.

Set the cooking rack in the center of the oven. Line a baking sheet with parchment paper and set aside.

In a bowl, mix the pumpkin seeds with the other ingredients, evenly spread the mix on the baking plate.

Bake for 35 to 40 minutes, and let it cool before serving.

Makes 1 Cup

Preheat the oven to 325°F/1636°C.

Set the cooking rack in the center of the oven. Line a baking sheet with parchment paper and set aside.

In a bowl, mix the pumpkin seeds with the other ingredients, evenly spread the mix on the baking plate.

Bake for 35 to 40 minutes, and let it cool before serving.

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