Makes 2 servings

Ingredients

3 cups (700 ml) spicy tomato juice (like Spicy V8)
1 tablespoon (15 ml) horseradish powder
½ teaspoon (2.5 ml) Worcestershire
4 ounces (120 ml) Vodka, or to taste
Cracked black pepper, to taste
Squeeze of fresh lime
Hot sauce, optional
Ice

Ingredients - GARNISHES

Man Candy Sweet Spicy Candied Bacon (see recipe)
Chili salt (recipe follows)
Pickled green beans
Lime wedges
Celery stalks
Radishes
Pepperoncinis
Pickled asparagus
Stuffed olives
4 Cocktail Shrimp

Ingredients - CHILI SALT RECIPE

1 tablespoon kosher salt 1 tablespoon crushed chili flakes

Method

In a large pitcher add all of the ingredients (tomato juice through hot sauce). Stir to combine.

Rub the outer edge of 2 glasses with a lime wedge and roll in chili salt. Add a few cubes of ice to each glass and pour the tomato mixture over.

Garnish with the candied bacon, pickled green bean, lime wedge and radish.

Serve immediately.